Grand Lodge of Michigan
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| District | District #016 (2020) - Region Region 4 |
| County | |
| Meeting Times |
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| Phone | 810-228-5256 (Lodge), 810-874-5972 (Sec) |
| secretary@fellowshiplodge236.com | |
| Website | https://lodgelocator.com/fellowship-236 |
| Worshipful Master | Todd Lamb |
| Senior Warden | Mario Zepeda |
| Junior Warden | Matthew Berry |
| Treasurer | Donald Schoellig |
| Secretary | Brian Mason |
Dinner 6:00 PM Menu - April: Lasagna
Lodge will open on the Master Mason Dree at 7:00 PM.
Program of the Month: TBA
March 17 3rd Degree Oath (cont.)
Recite Entire Oath from Memory
Discussion on Meaning 2nd Half
Discussion: Masonic Dictionary & Glossary letters S, T, U, V, W, X, Y & Z
Discussion: Officers Stations & Duties WM, SW & JW
Assignment: Continue Memorizing 3rd Degree Oath
Page 81, Line 41 to Page 82 Line 37
Assignment: TBD
Notes:
Future meetings will be scheduled based on the work we have accomplished so far.
One of our future meetings will be a re-obligation on the 3rd Degree Ceremony, now that we have a better understanding of the 3rd Degree Obligation.
Dinner: 6:00 PM, Menu - May: Pulled Pork Sandwiches
Lodge will open on the EA Degree at 7:00 PM
Program of the Month: TBA
Fellowship Lodge #236
Education Curriculum Outline
2 weeks previous at the March Lodge Special Communication:
March 17 3rd Degree Oath (cont.)
Recite Entire Oath from Memory
Discussion on Meaning 2nd Half
Discussion: Masonic Dictionary & Glossary letters S, T, U, V, W, X, Y & Z
Discussion: Officers Stations & Duties WM, SW & JW
Assignment: Continue Memorizing 3rd Degree Oath
Page 81, Line 41 to Page 82 Line 37
Assignment: TBD
Notes:
Future meetings will be scheduled based on the work we have accomplished so far.
One of our future meetings will be a re-obligation on the 3rd Degree Ceremony, now that we have a better understanding of the 3rd Degree Obligation.
Dinner 6:00 PM - Menu: June: Philly Cheesesteaks
Lodge will open on the MM Degree for Masonic Education then Close for the conduct of the monthly program
Program of the Month: Masonic Re-obligation Ceremony
Notes:
Future meetings will be scheduled based on the work we have accomplished so far.
One of our future meetings will be a re-obligation on the 3rd Degree Ceremony, now that we have a better understanding of the 3rd Degree Obligation.
Sunday, June 14th, We will also be holding a Flag Day Special event that we will discuss. Concept is Flag Day program, Bundled with Save the Flags Donation and Dan Hall Concert/ Et. All Concert.
Menu: Burgers, Brats and Dogs or Smoked Meat Competition
July -
Dinner: 6:00 PM Menu: TBA
Open on EA Degree
Lodge Education: TBA
Host: Fellowship Lodge 236, Officiating: Dan Reese, Deputy District Instructor
Audience: All Masons of Stated Districts (Fellowship Lodge is in District #16)
Dinner 6:00 PM
Lodge to Follow: Opening on Degree - TBA
Host: Linden Lodge # 132
Officiating: KSC Senior Wardens
Audience: FC's & MM's of King Soloman's Club
Host: Fellowship Lodge 236
Dinner 6:00 PM
Lodge 7:00 PM
Audience: All Master Masons of Fellowship Lodge 236 and Stated District Lodges
Officiating: WB Dave McDonald
Dinner: 6:00 PM, Menu - May: Pulled Pork Sandwiches
Lodge will open on the EA Degree at 7:00 PM
Program of the Month: TBA
Host: Swartz Creek Lodge #458
Lodge: 5:30 pm
Dinner: Labor to Refreshment Around 7:00 PM
Audience: King Soloman's Club Master Masons, All Fellowship Lodge 236 Master Masons, are KSC Club Members
Host : Genesee Lodge # 174
Audience: All King Soloman's Club Members
Dinner 6:00 PM - Menu: June: Philly Cheesesteaks
Lodge will open on the MM Degree for masonic Education then Close for the conduct of the monthly program
Program of the Month: Masonic Re-obligation Ceremony
Dinner: 12:00 Noon Menu: Family Picnic: Burgers, Brats, and Hotdogs
Lodge will open on the EA Degree for a brief Business Meeting then close for conduct of the Flag day program and Family Day Picnic.
Program of the month2: Flag Day constituted as follows:
Dinner: 6:00 PM
Lodge will open on the Entered Apprentice Degree at 7:00 PM
Dinner: 6:00 PM - Menu: TBA
Dinner 6:00 PM Menu: September: Swedish Meatballs
Dinner: 6:00 PM Menu: October: Taco Bar
Officer Nominations for 2027
Dinner 6:00 PM Menu: November: Turkey Rollups
Voting for 2026 Slate of Officers
Dinner 6:00 PM Menu: Christmas Feast: Ham Dinner
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